Thursday, 19 June 2008

a short interlude...

Off today for a 4-day break in Luxembourg. I know, it's not the most obvious place for a holiday, but it's a long story involving a friend from the US, some funding, a student trip, and probably half a dozen other things as well.

And yes, I know Lux has billions of Michelin starred-establishments per square inch, but we won't be going to any of them. Flat broke. (More on that later.)

But I will take my camera, and I will take pictures of anything of foodie interest. Just for you.

Back soon!

10 comments:

Manggy said...

If the Michelin star density is truly that high, then I would say that's a pretty good choice for a holiday! Have fun and I hope to see a lot of great pics as usual!

Nic said...

Have a super time, we'll look forward to the photos!

David Hall said...

Have fun, Lux is ace!

Cheers
David

Susan from Food Blogga said...

Wishing you safe and happy travels and lots of good food!

lorraine@italianfoodies said...

Our best friend lives there but only been once but loved it. We ate sooo well for the couple of days we were there. Enjoy:)

Pia K said...

Have a great little trip, looking forward to some pictures!

Anonymous said...

Luxembourg? How exciting! Can't wait to hear your stories and see your pictures!

Simply...Gluten-free said...

Have a great trip, look forward to your pix!

Cynthia said...

You know that is exactly the kind of trip I went on recently, though I did not spell it out on my blog but everyone thought I was on vacation - I wish!

See you when you get back.

Heather said...

Ooh, how exotic! I can't wait to hear about your eating adventures. :)